the bruce arms masham menu

The Bruce Arms. The Masham Public House, Hartburn Village - succulent food, refreshing beer and great company. Wednesday 4 November, 2020 Blue Light Gallery – … Pork or cumberland sausages served with mashed potatoes, garden peas and gravy. Fresh Tomato and Basil Soup, White Balsamic Glaze, Freshly-baked Bread, Blow-torched Mackerel with Sandhutton Gooseberry Compote, Twice-baked Duke of Wellington Cheese Soufflé, Sweet Pickled Walnuts & a Rocket and Red Onion Salad, Doreen’s Black Pudding and Smoked Bacon Lardon Salad, Breaded Whitebait with Homemade Tartare Sauce, Roast Top Rump of Beef (36 day aged from Watersedge Farm, Kirkby Malzead) with Roast Potatoes, Yorkshire Puds, Seasonal Veg and Rich Roast Gravy, Roast Loin of Pork with Crackling, Apple Sauce, Stuffing, Roast Potatoes, Yorkshire Puds, Seasonal Veg and Rich Roast Gravy, Flash-roast Sea Bass on Chive Mash with Lemon & Dill Sauce, Sunday House Salad – a choice of Roast Pork or Beef with Mixed Salad and a Pot of House ‘Slaw, Truffled Wild Mushrooms and Orzo Pasta with a White Wine & Cream Sauce topped with a Slice of Torched Yorkshire Pecorino, Black Forest Sundae – Cherry Ice Cream Swirl, Chocolate, Brownie & Whole Brandied Cherries with Chantilly Cream, Raspberry Cheesecake served with Textures of Raspberries, Sticky Toffee Pudding with Toffee Sauce and Yorevale Vanilla Ice Cream, Vanilla Panna Cotta with Yorkshire Rhubarb, Duo of Northern Cheeses - Duke of Wellington served with Sweet Onion Marmalade and Mature Cask Cheese with Grainy Mustard, served with a Shot of Theakston’s Ale, £26.50 for 3 courses: £21.50 for 2 courses, Yorkshire Afternoon Tea (for pre-booked parties of 10 or more), Yorkshire Blue Cheese Tartlets (with local Asparagus or Veg in season), Nidderdale Smoked Trout & Horseradish Crostini, Honey & Mustard Glazed Kirby Malzead Sausage, Brown & White Bread Sandwiches of Yorkshire Ham & Village Farm Egg & Cress. Have a look at the Specials Boards for additional dishes! What's On. Wednesday & Thursday Nights are our Steak Nights when you can enjoy a glass of wine or pint of beer on us included in the price of the steak. Restaurants near The Bruce Arms, Masham on Tripadvisor: Find traveler reviews and candid photos of dining near The Bruce Arms in Masham, United Kingdom. Glorious sun terrace for summer evenings and comforting log fires in the winter. 8oz burger served in a sesame seed bimn with lettuce, tomato and … The White Bear Masham offers a stunning selection of locally sourced food. Dishes with an asterisk* are either Gluten Free or can be made so if you request it. Foursquare © 2020  Lovingly made in NYC, CHI, SEA & LA, "Fish and chips are massive. T: 01642 645526 Timothy Taylor Landlord is refreshingly reliable, with a complex and hoppy aroma. The Masham Public House, Hartburn Village - succulent food, refreshing beer and great company. Served with a sweet chilli dip and salad garnish, Served with mint raita and a salad garnish, Diced‎ steak cooked in ale topped with a puff pastry lid - served with mashed potatoes and vegetables or homemade chips and garden peas, Rump steak served with homemade chips, mushrooms, onion rings and garden peas, Pork or cumberland sausages served with mashed potatoes, garden peas and gravy, 8oz burger served in a sesame seed bimn with lettuce, tomato and onion with a side of homemade chips and salad garnish, 4oz burger served in a sesame seed bun with lettuce, tomato and onion with a side of homemade chips and salad garnish, 4oz‎ burger served in a sesame seed bun with lettuce, tomato and onion with a side of homemade chips and salad garnish, Gammon‎ steak served with homemade chips, egg, onion rings and garden peas, Fresh haddock deep fried in delicious beer batter served with chips, mushy peas and bread and butter, 8‎ pieces of succulent scampi served with homemade chips, garden peas and a salad garnish, 3 rashers of bacon with lettuce, tomato and mayonnaise, Served on white or brown bread with homemade chips and a salad garnish, Grated cheese, carrot, chopped red onion and mayonnaise, Served with homemade chips, peas or beans. It is cool to try great coffee or good tea. This place will offer you delicious draft beer, ale or wine. Choose from our menu of pub classics including slow cooked steak and Guinness pie and freshly battered fish from Murrays of Inverkeithing and regular specials. If you have any allergen concerns, please talk to a member of staff before ordering. 7.95. Black Sheep Best Bitter is now one of the best-selling session beers in the country! Some of the finest food in Yorkshire and a regularly changing menu with a local emphasis. Very tasty options to suit most tastes!!". We stock cask beers from Masham’s two breweries – Black Sheep and Theakston along with Timothy Taylor, and we have a pump specially for our ever changing local guest ale. Do the theaksons brewery tour, brilliant. Some of the finest food in Yorkshire and a regularly changing menu with a local emphasis. Ideally located in the picturesque village of West Tanfield, The Bruce Arms is an 18th Century Coaching Inn with real character and comfort. Download Foursquare for your smart phone and start exploring the world around you! Some of the finest food in Yorkshire and a regularly changing menu with a local emphasis. We use the latest and greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to continue. 6.95. The Bruce Arms, Main Street, West Tanfield, Ripon, HG4 5JJ, Light Summer Vegetable Broth with Quinoa, Parmesan, Herbs and Lemon Oil, Blow-torched Fillets of East Coast Mackerel with Sandhutton Gooseberry Compote and Micro Salad, Steak Strips cooked with Cream & Brandy, served with Orzo Pasta, Bruce Arms pear and Yorkshire Blue salad with walnuts, chicory and walnut oil, Scottish King Scallops served as Classic Coquilles St Jacques, East Coast Herring with Roasted Plum Tomatoes & a Rocket & Garlic Pesto, Crispy Breast of Lamb, Lightly-spiced with Cumin & served on Med Veg Cous Cous & Salsa Verde, Seared Sea Bass Fillets over Caesar Salad with Anchovies & New Potatoes, Yorkshire Blue Cheese & Broccoli Tartlet with a Beetroot & Walnut Salad, Flash-Roast Pork Cutlet with Rosemary & Local Apples with Thornborough Cider Jus, Thirsk Black Pudding Bon Bon and Baby Veg, Sirloin Steak from Kirkby Malzead with Garlic & Lemon Tiger Prawns & Fries, Chunk of East Coast Cod with Whitby Crab Crust and a Crab Bisque, Served with Skinny Fries, Tomato & Field Mushroom with a sliver of Merlot, Garlic, ‘Maître D’ or Marmite Butter, Baileys crème brûlée with homemade coffee shortbread, Freshly picked Bruce Arms mulled pear with Yorvale vanilla pod ice cream, Creamy chocolate mousse with chocolate brownie, edible flowers and iced vegetables, Yorkshire cheeseboard: Fountains Gold, Monk’s Folly and Yorkshire Blue served with biscuits, homemade bread and fruit.

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