roasted garlic and tomato soup slimming world

It is a vegan soup which is also gluten-free, dairy-free, and refined sugar-free. 90mins Serves 4 Method . Yield: Six servings. Thanks very much for this lovely soup recipe. I topped off my Roasted Tomato and Garlic Soup with Greek yogurt (omit the Greek yogurt to make this recipe vegan), toasted pumpkin seeds and fresh parsley, to give this soup another layer of goodness. I discovered the recipe early in the summer when I started growing tomatoes and literally didn’t know what to do with the amount of fruit I collected. Roasting garlic is easy – be sure to plan ahead as it takes about one hour to do this. Roast Tomato & Garlic Soup July 13. (This also includes roasted garlic left in their skins which you'll need to squeeze out). Combine the garlic and olive oil and brush the tomatoes with it, then season to taste with the salt and pepper. Roasted the onion and garlic as the recipe says which I think really added to the flavour as apposed to frying them. This soup has wonderful, intense flavours and is perfect as lunch or a light dinner. Don’t like artificial sweeteners so put just under a level teaspoon of honey, think it’s only 1 syn. Drizzle with the balsamic vinegar and 1 tablespoon olive oil. You can serve this soup warm during the colder months or even chilled during the summer time. I prefer my Morphy Richards soup maker as it takes the responsibility of pot watching away. But if you don’t make soups often, then you probably wouldn’t get many benefits. Tomato-Potato Soup with Roasted Garlic. Lay the tomatoes cut-side up in a large roasting tin and place the garlic bulbs in with them. CHEF TALK: This recipe for Tomato-Potato Soup is going to become a family favourite in your household. Preheat oven to 200 degrees F. Place the tomatoes cut-side up on a baking sheet. Preheat the oven to 200C/180C fan/gas 6. See the photographs below for instructions. The oven-roasted tomato soup in particular lets you celebrate soup season all year long. It's a matter of throwing it and everything else in a soup maker, pan, slow cooker or multicooker.

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