peach dump cake with oatmeal

Mix together cake mix, salt, cinnamon, and nutmeg. Pour melted butter evenly over the surface of the cake mix. Sprinkle more cinnamon on top of cake mix. Easy Peach Dump Cake. In Georgia, the Peach State, peaches are recognized for their superior flavor, texture, and vibrant appearance, in addition to their nutritious value.But Georgia isn’t the only southern state to love this amazing and scrumptious fruit.. You can find peaches featured in many dishes in the deep south from salads to desserts. Sprinkle cinnamon on top. (I did 2 cans, but 3 cans will give you more peaches to cake ratio.) Preheat oven to 350° and grease a 9"-x-13" baking dish with cooking spray. Combine peaches along with syrup and cinnamon in prepared baking dish and stir to combine. Bake until golden brown and bubbly, 55 minutes to 1 hour. Ingredient Checklist 1 (29 ounce) can sliced peaches in heavy syrup, undrained 1 (18.25 ounce) box yellow Sprinkle evenly over peaches. Top cake mix with oatmeal packet & cut butter into 14-16 pieces & place evenly over the top. Sprinkle cake mix on top of peaches, making sure to crush any large clumps.

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