eggless coconut cookies recipe

12. 6. Place softened butter and sugar into a large mixing bowl. Variations may exist due to the ingredients/brands used. It is a perfect teatime snack and can be stored for days in an airtight container. But wait.. the goodness doesn’t end here. 10. Then these light, crispy, and full of flavor Eggless coconut cookies are sure to hit the spot. These cookies are incredibly simple to make, and they’ve been tested and tried in my kitchen with just one goal in mind –. Making coconut cookies at home is not that difficult as it sounds, and can be easily made with a little efforts. Believe me, once tasted; you will be driven to make them more often. These cookies are almost like thumbprint cookies with a twist of coconut. Take the chilled dough logs out of the refrigerator and cut in the desired shape. To toast the coconut – line baking tray with parchment paper. To prepare this American recipe, all you need are simple ingredients that you can easily find in your kitchen and refrigerator. They make a fantastic tea time snack and brunch along with some hot coffee, chai, or even with milk. Once done, take out the logs when done and using a cookie cutter, cut it into as many shapes and sizes as you want. I … 1 ounce of coconut provides 38 grams of dietary fiber. 6. Sifting is a way of aerating your flour and also making sure that there are no large lumps in it. Above all, rivals the sugar cookies found at your grocery stores! » Unsweetened desiccated Coconut – the critical ingredient. Once done, arrange these cut outs on the greased sheet and place the tray inside the preheated oven. Next, take a large bowl and sift together all the dry ingredients: all purpose flour, baking powder, baking … If it is too sticky, cover and rest in the fridge for 30 minutes. Cookie dough and can be kept frozen for up to a month. ), Finally, take a baking tray and line it with a baking sheet, then grease it using a little butter. They both play an essential role in this recipe. No worries. Take a glass bowl and add sugar along with butter in it. Add desiccated coconut. So, chilling a cookie dough is a significant step. Cream the softened butter and sugar until light and fluffy. To prepare it, you just need: Unsweetened desiccated coconut, all purpose flour, milk, butter, brown sugar and vanilla essence. After the resting time is over, preheat the oven to 300 degrees F. Grease a baking tray. Butter will not melt as soon as the cookies hit the oven, Cookies will retain their shape much better, and. Besides nutrition, it’s easy to store in the refrigerator for months without spoiling and comes in really handy. Help us delete comments that do not follow these guidelines by marking them offensive. Take the chilled dough logs out of the refrigerator and cut in the desired shape. Please read my. Wondering what to cook today? These Eggless Coconut cookies are a thumbs up for my family. Coconut jam cookies are very flavorful, perfectly sweet, flaky and delicious. Arrange the cut coconut cookie dough on the greased baking tray. Wouldn’t you agree? Leave enough space in between each cookie so they have room to expand. Make equal sized balls of the dough and place on the baking sheet. Pour in vanilla essence and milk. Feel free to contact me with any questions or inquiries, and I would be happy to answer them. Bake at 300 degrees F for 15-20 minutes. Next, take a large bowl and sift together all the dry ingredients: all purpose flour, baking powder, baking soda and salt. Let it sit for a while, and they will become firm. Refrain from posting comments that are obscene, defamatory or inflammatory, and do not indulge in personal attacks, name calling or inciting hatred against any community. This must be the easiest cookie recipe ever. Do give this fantastic Eggless coconut cookie recipe a try. Let's work together to keep the conversation civil. Wrap cookie dough in a plastic wrap and chill in the refrigerator for 30 minutes. Once out of the oven, eggless cookies will still be soft and gooey. These cookies are incredibly simple to make, and they’ve been tested and tried in my kitchen with just one goal in mind – bake without a doubt! And why not? Add milk slowly; you may need a teaspoon less. | For reprint rights: Times syndication service, Video: Learn how to make Black Forest Cake. Then these light, crispy, and full of flavor Eggless coconut cookies are sure to hit the spot. You will have a hard time controlling yourself from eating the whole batch! And also I have made it little healthier by reducing amount of butter. » Sugar – both granulated sugar or brown sugar will work great with this recipe. Bake at 300 degrees F for 15-20 minutes. Let it sit for a while, and they will become firm. 4. It is easy to make and hardly one can go wrong with this recipe. So, if you ready to experiment a bit, try this cookie recipe at home and enjoy with your loved ones! Once done, add unsweetened desiccated coconut in it along with flour mixture, vanilla essence and milk. Shape the dough as logs. For all your favorite dishes straight to your inbox, This site uses cookies and affiliate links. To prepare this delicious snack recipe, preheat the oven at 300 degree Fahrenheit. Are you craving for some warm, delicious cookies? DO NOT SKIP THIS STEP. It’s loaded with the right nutrients. This recipe is ridiculously easy: only 9 pantry staple ingredients. Let’s have a look at them –. This procedure will make sure that the dough is easy to handle, and increases the texture of a cookie. Copyright ©2020, RuchisKitchen. Once out of the oven, eggless cookies will still be soft and gooey. This will turn into a soft dough, which is neither runny nor sticky. It is easy and quick to make, no need of chilling the dough. but since the introduction of the cookie recipes in india, it has become a huge hit and has been adopted with many flavours. Use ghee in its semi-solid form. » Granulated sugar can be replaced with brown sugar. (Note: Do not open the oven in between, as that can hamper the texture and taste of these cookies.). Add desiccated coconut. Coconut Cookies (Eggless) Posted by Shilpa On May 12, 2011 May 13, 2011 Filed under Cakes, Cookies, Pies 58 Comments. Sign up to get daily ideas on meals, Wondering what to cook today? 2. As a bonus, these eggless coconut cookie recipe can be modified to suit vegans! Mix the ingredients until it forms a soft dough. 5. Take a spatula and press all those lumps. With the inimitable crunch of desiccated coconut and the enticing aroma of butter, these delectable Eggless Coconut Cookies will be worthy company at tea-time! (Note: Skipping this step will not yield good cookies. Sifting is a way of aerating your flour and also making sure that there are no large lumps in it. Contains essential nutrients like dietary fiber, manganese, and copper. Cream the softened butter and sugar until light and fluffy. The traditional method of preparing Coconut Cookies includes egg in it, however this is an eggless version that will make your mouth water. So for your evening tea, may I suggest serving these homemade eggless coconut cookies. Mix together all the ingredients using a spatula. Eggless Coconut cookies. Sift the flour. Editor's pick on the best recipes, articles and videos. Arrange the cut coconut cookie dough on the greased baking tray. Sifting is a way of aerating your flour and also making sure that there are no large lumps in it. First take 1 cup whole wheat flour, 120 grams and 1/4 tsp baking soda in a mixing bowl. I love coconut and like to experiment with it. » Vegan option – Simply swap regular butter for vegan butter and milk for any plant-based milk. Nutritional information provided above is approximate. And all you need to … » Can you use ghee? 9. Let me know in the comments if you try this recipe. Wrap cookie dough in a plastic wrap and chill in the refrigerator for 30 minutes.

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