In 1865, Arnott established the William Arnott's Steam Biscuit Factory in Newcastle, New South Wales.  Arnott also produced Tim Tam, Jatz and SAO biscuits. , William Arnott was a prominent member of the Wesleyan Church and taught Sunday school for close to 25 years. Yet the details of such have been clearly published in places.  His father was David Millie and his mother was Isobella Arnott. A rather surprising and widespread omission from William Arnott biographies (including the major article on him in 1968 in the Australian Dictionary of Biography [Volume 3, Melbourne University Press] by Phyllis Mander-Jones who is a descendant of his, and also in histories of the Arnotts Biscuits company, has been any mention of the convict heritage of this Australian Arnott family.  The factory in Forest Lodge was relocated to Homebush circa 1908.  In October 1847, he and his brother David set out for Sydney, Australia on board the assisted-immigrants' ship Sir Edward Parry; they reached Sydney some 135 days later, on 17 February 1848.  That same year, Arnott married Margarete McLean Fleming. Arnott decided to try his luck gold mining in 1851, and left for the Turon River diggings alone.  Shortly after his death, Arnott's sons spread out the business to other parts of the world, including East Asia and South Africa.  In 1894, Arnott employed numerous workers after purchasing a biscuit factory in Forest Lodge, Sydney; his biscuits had already begun shipping to Sydney in 1882. In 1847, Scottish immigrant William Arnott opened a bakery in Morpeth, New South Wales. He was not successful; he failed to find any gold and eventually returned to life as a baker. After arriving in Australia, he first started a baking company in Morpeth, New South Wales, 22 miles north-west of Newcastle. Nephew Aaron Arnott chose not to be involved in the family business and lives in Los Angele… Our Products Our delicious cookies, biscuits, crackers and snacks have something for all tastes. The Arnott’s Foundation "CREATING MOMENTS OF REAL CONNECTION FOR AUSTRALIAN FAMILIES WHEN THEY NEED IT MOST" Learn More > [page needed], On 22 July 1901, Arnott died at his ‘Arnottholme’ residence. 1899, "The Descendants of William ARNOT circa 1780.: Third Generation", https://en.wikipedia.org/w/index.php?title=William_Arnott_(biscuit_manufacturer)&oldid=962694083, Wikipedia articles needing page number citations from December 2018, Wikipedia articles with Trove identifiers, Creative Commons Attribution-ShareAlike License, This page was last edited on 15 June 2020, at 14:13. Sweet or savoury, fancy or plain, we have it covered.  It was so named as his biscuit-making m… William Arnott was born 6 December 1827, in Pathhead, Midlothian, Scotland, the eldest of eight children. , William Arnott, vintage photographic print, ca. He continued working as a baker, together with David, for three years. , After arriving in Australia, he first started a baking company in Morpeth, New South Wales, 22 miles north-west of Newcastle.  During his career as a biscuit manufacturer, Arnott came up with the Milk Arrowroot biscuits, a combination of arrowroot biscuits and plain milk biscuits; they were marketed as "children's food" and were very popular, to the extent that other rival companies tried to come up with imitations of the Milk Arrowroot biscuits. She assisted him in his baking business and they had eight children. In 1865, Arnott established the William Arnott's Steam Biscuit Factory in Newcastle, New South Wales. Later in 1865 he moved to a bakery on Hunter Street, Newcastle, New South Wales, providing biscuits and pies to townspeople and ships docking at the local port.  He continued working as a baker, together with David, for three years.  He was not successful; he failed to find any gold and eventually returned to life as a baker.  Arnott decided to try his luck gold mining in 1851, and left for the Turon River diggings alone.  In 1848, Arnott wed Monica Sinclair, who already had four children at the time of the marriage; Sinclair died aged 36 on 11 April 1865.  It was so named as his biscuit-making machines (or "rotary ovens") were steam-powered. Until 1975 the company was under family control with the descendants of William Arnott, including Halse Rogers Arnott and Geoffrey H. Arnott, acting as Chairman. William Arnott (6 December 1827 – 22 July 1901) was the Scottish founder of the Arnott's Biscuits Holdings (now Arnott's Biscuits Limited) in Australia. For example, the author Malcolm David Prentis published in 1983, in "The Scots in Australia", that the most famous Scots lay Methodist was biscuit-maker William Arnott; and that he was son of David Millie Arnott who had been transported here for breach of trust, fraud and embezzlement following sentence in 1837.  aged 73.
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